Job Requirements
¥ 1 Yr. of Restaurant Experience preferred
¥ Exceptional customer service skills
¥ Ability to maintain and easily communicate solid knowledge of all our Food products
¥ Capable of managing daily shifts, and ensuring smooth, calm, and efficient store operations at all times
¥ Reliable, responsible, and professional at all times
¥ Always positive, smiling, and well-mannered
¥ Works well in a rapid-paced environment
¥ Ensures proper food handling procedures are followed at all times, including wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products
¥ Helps clean and stock work area and customer areas as needed
¥ Moves and lifts food and beverage products and supplies
¥ Assists with a variety of kitchen-related functions as needed (cutting vegetables, sandwich prep)
¥ Regularly cleans and sanitizes work station and equipment